INSIDE : Learn how to make yourself a delicious Apple Cider cocktail to enjoy this fall season. Plus, who wouldn’t want a perfect Fall Apple Cider Mule in these gorgeous Martha Stewart cocktail glasses!
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This post has been updated since it’s original October 2016 publish date.
I was first introduced to Moscow Mules over the Christmas holiday in 2014 and ever since have been a pretty die hard fan. I often whip up Cucumber Mint Moscow Mules in the warmer summer months and absolutely love them for their refreshing flavor.
This fall however, I wanted to put a seasonal twist on the mule and friends – it’s made me the happiest fall lady. Today, I am sharing the Perfect Fall Apple Cider Mule with Copper Barware.
What ingredients do you need to make an Apple Cider Mule Cocktail?
- Bundaberg Ginger Beer (The absolute best Ginger Beer, in my opinion)
- Apple Cider
- Ice Cubes
- Cinnamon Sticks
- Citrus Squeeze
- Cocktail Glasses
- Cocktail Shaker
- Copper Barware
Looking for more creative Martha Stewart projects? Check out the 20+ crafts I’ve made using her amazing supplies!
How do you make an Apple Cider Mule Cocktail?
To start this delicious drink, fill a cocktail glass with ice. I am head over heels smitten with my new set of Macy’s Martha Stewart Copper Barware. The bar tools are made to be on display and I was so happy with the quality in weight of each of them.
Fall Adult Drinks
After the ice, next up is the lime. Some people will tell you to just add a few squirts, but not me. It doesn’t feel like a Mule without a full amount of one lime.
Now, I am a huge fan of this Citrus Squeeze. I use mine ALL the time (for making guacamole) and I love that you can wash it in the dishwasher, too.
Ginger Beer and Apple Cider
This is where the drinks really gets wonderful! Add in the ginger beer and apple cider. I’ve tried many different ginger beers in my time and none of them compare to Bundaberg Ginger beer. I think it has the perfect mix of ginger and fizz, I just love it. And plus, most grocery stores and Target carries it!
You are now set to enjoy a lovely Fall Apple Cider Mule beverage!
Looking for other Fall Apple theme projects? Check these out –
- Fall Apple Tree Watercolor Print
- Apple Watercolor free
- DIY Apple Cupcake Toppers
- Teacher Appreciation, Apple Mason Jar
- 2 ounces of Gin
- 5 ounces of Ginger Beer
- 2 ounces of Apple Cider
- 1 squeezed Lime
- Apple Slices for Garnish
- Cinnamon Stick for Garnish
- Cocktail Glass
- Fill cocktail glass with ice and pour in 2 ounces of Gin.
- Squeeze fresh Lime juice into glass.
- Add in 5 ounces of Ginger Beer and 2 ounces of Apple Cider.
- Mix all ingredients.
- For garnish, add thinly sliced Apples and Cinnamon Stick.
Nutrition Information:Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 648Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 20mgCarbohydrates: 70gFiber: 5gSugar: 58gProtein: 1g
If you are looking for the most lovely entertaining barware set, I’ve been nothing short of thrilled with this gorgeous Copper set.
Thank you to Martha Stewart for providing product for this post. It would have all been on my Christmas Wishlist regardless! All opinions are 100% mine.
Looking for some other delicious adult beverages? You might like these: